Our Dexter beef New York strip steak is a premium cut from 100% grass-fed, grass-finished Dexter cattle, offering exceptional tenderness and deep, beefy flavor in every bite. This boneless strip steak is ideal for grilling, searing, or broiling—and makes a perfect centerpiece for a nutrient-dense, pasture-raised meal.
Want to read more about our story in pursuit of meat quality in our Irish Dexter cattle? Read our blog post!
Dexter cattle are a heritage breed known for smaller, richly marbled cuts that are naturally high in flavor and nutrients. Raised regeneratively on open Texas pasture without corn, soy, GMOs, antibiotics, or hormones, this steak delivers clean, ethical eating with no compromises.
Loaded with omega-3 fatty acids, CLA (conjugated linoleic acid), iron, and B vitamins, it’s a steakhouse-quality cut with roots in responsible ranching.
Why customers love it:
Premium boneless New York strip from Dexter beef
100% grass-fed, grass-finished, pasture-raised
Tender, flavorful, nutrient-dense heritage beef
No GMOs, corn, soy, antibiotics, or hormones
High in CLA, omega-3s, and essential nutrients
📦 Vacuum-sealed and frozen. Steaks average ~10–12 oz.
🚛 Local delivery available in Wise, Tarrant, Parker, Denton, Cooke, and Montague Counties.