Dexter Beef Rump Steak (Minute Steak) | Grass-Fed, Grass-Finished, Pasture-Raised
Our Dexter beef rump steak, also known as a minute steak, is a lean, quick-cooking cut perfect for weeknight meals, sandwiches, or stir-fries. Sourced from our 100% grass-fed, grass-finished Dexter cattle, this steak is one of the few cuts we offer whole, ready for you to cut your own steaks to your desired thickness! Let your inner chef decide how to prepare this versatile cut!
Want to read more about our story in pursuit of meat quality in our Irish Dexter cattle? Read our blog post!
Dexter is a heritage breed known for rich, nutrient-dense beef from smaller-framed animals raised slowly and naturally on regenerative Texas pasture. With no corn, soy, GMOs, hormones, or antibiotics, this steak offers clean, ethical protein with exceptional taste.
Naturally high in protein, CLA (conjugated linoleic acid), omega-3s, B vitamins, and iron, it’s a wholesome choice for fast, nourishing meals.
Why customers love it:
-
Quick-cooking Dexter beef minute steak
-
100% grass-fed, grass-finished & pasture-raised in Texas
-
Perfect for pan-frying, sandwiches, and stir-fries
-
High in CLA, omega-3s, iron, and B12
-
No GMOs, corn, soy, antibiotics, or hormones
📦 Vacuum-sealed and frozen. Each package contains ~1 whole rump steak (2-3 lbs.), allowing the home-chef the freedom to cut their own steaks!
🚛 Local delivery available in Wise, Tarrant, Parker, Denton, Cooke, and Montague Counties.