Our tenderized Dexter beef sirloin steak is a lean, flavorful cut that's been mechanically tenderized to reduce cooking time and enhance texture—making it perfect for quick pan-frying, country-style meals, or steak sandwiches. Sourced from our 100% grass-fed, grass-finished Dexter cattle raised on regenerative Texas pasture, this steak delivers clean, bold flavor with every bite.
Want to read more about our story in pursuit of meat quality in our Irish Dexter cattle? Read our blog post!
Naturally rich in protein, iron, B vitamins, CLA (conjugated linoleic acid), and omega-3 fatty acids, this steak supports your health while satisfying your hunger. It’s an ideal cut for those who want the depth of grass-fed beef flavor without long cooking times.
Whether you’re making country-fried steak, sizzling fajitas, or a quick weeknight dinner, our tenderized sirloin steak is a staple cut for your pasture-raised protein rotation.
Why customers love it:
Mechanically tenderized for fast, easy meals
Great for pan-frying, fajitas, or steak sandwiches
Grass-fed, grass-finished Dexter beef
Raised without GMOs, corn, soy, antibiotics, or hormones
Nutrient-dense: high in CLA, omega-3s, and iron
📦 Vacuum-sealed and frozen for freshness.
🚛 Local delivery available in Wise, Tarrant, Parker, Denton, Montague, and Cooke Counties.